Sausage Tortellini Soup is certainly one of our favourite, weeknight go-to recipes. Made in a single pot for straightforward cleanup and prepared in solely 45 minutes! This cozy, comforting soup has a wealthy and creamy broth and is loaded with sausage, fire-roasted tomatoes, and tacky tortellini. High all of it off with recent basil and parmesan cheese.
For extra scrumptious Italian soups, strive our 30 minute gnocchi soup too.
Why Our Recipe
- Scrumptious tortellini pasta in a comforting, one-pot soup.
- Prepared in below an hour making it good for weeknight cooking.
- We use a mix of half and half and bitter cream to make it extremely creamy.
This sausage tortellini soup is without doubt one of the best soups you possibly can make! When you brown the sausage and sauté the onions and garlic, simply dump the remainder of the elements in and let it simmer. You solely want one pot and easy elements, which suggests straightforward cleanup with minimal mess in your kitchen.
Ingredient Notes


- Floor Pork Sausage: You need to use gentle or sizzling Italian sausage so as to add a light kick. Breakfast sausage can even work if you’d like one thing slightly candy. It’s also possible to use floor hen sausage or a plant-based floor sausage various.
- Onion: Use a yellow or white onion. Cube it into small items.
- Garlic: Freshly minced garlic offers one of the best taste, however jarred minced garlic works in a pinch.
- Hen Broth: Utilizing a low-sodium possibility means that you can greatest management the flavour—it’s an ideal chef tip.
- Half and Half: Makes the soup further creamy with out being too heavy. Should you want a lighter soup, you possibly can substitute entire milk however will probably be thinner. You possibly can additionally go all out and use heavy cream.
- Bitter Cream: This together with the heavy cream makes the sauce tremendous wealthy and creamy.
- Diced Tomatoes: Hearth-roasted diced tomatoes add much more taste.
- Tortellini: You need to use recent, packaged tortellini pasta or frozen.
- Recent Basil: Freshly chop your basil leaves or slice into ribbons. Stack a number of recent basil leaves on prime of one another, then roll the bunch lengthwise and reduce it into slices and voilà—good basil strips.
Tortellini Choices
You’ve obtained a number of choices in terms of tortellini. We suggest a cheese-filled tortellini, however you’ll be able to all the time go together with a meat-filled one as effectively.
Recent Tortellini: Discovered within the refrigerated part of most grocery shops, recent tortellini cooks shortly, often in about 3-4 minutes. It’s an ideal possibility if you’d like one of the best taste and quickest cooking time.
Frozen Tortellini: Frozen tortellini is handy, straightforward to retailer, and works effectively on this soup. It could take an additional minute or two to prepare dinner, nevertheless it holds up effectively within the broth with out getting mushy.
Dried Tortellini: You’ll sometimes discover dried tortellini within the pasta aisle. It takes the longest to prepare dinner, often round 10-12 minutes. If utilizing dried tortellini, it’s possible you’ll want so as to add a bit extra broth to the soup to assist out with the longer cooking time.
Add Veggies
Meatless Possibility: Swap the Italian sausage for plant-based sausage or a mixture of minced mushrooms, zucchini, and spinach. You need to use vegetable broth as a substitute of beef broth.
Further Veggies: Sneak in further diet by including diced carrots with the onions. Add chopped kale over the last 5 to 7 minutes of cooking, or add a few giant handfuls of child spinach over the last 2 minutes of cooking.


Serving Strategies
Need to make it fairly? Ladle the soup into bowls and prime each with a beneficiant quantity of parmesan cheese. The warmth from the soup will gently soften the cheese, making a luscious, gooey layer with each chunk. End with recent basil ribbons and even freshly chopped parsley.
Want some solutions for sides? It’s a meal by itself, nevertheless it additionally goes nice with garlic bread or homemade breadsticks to absorb the broth. For one thing slightly lighter, a basic Caesar salad or a easy arugula salad are each nice choices.
Storage and Reheating Directions
Cool the soup to room temperature earlier than transferring it to containers for storage.
Refrigerate in an hermetic container for 3 to 4 days.
To freeze, switch to an hermetic freezer container or a resealable freezer bag. Take away as a lot air as potential and freeze for as much as 3 months.
Reheat on the range over medium warmth, including slightly water or broth if needed to regulate consistency.
Reheat within the microwave in 30-second increments, stirring in between every for even heating.
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