Fajita Stuffed Hen Breasts

These infants mix all of the stuff you love about fajitas in a single deliciously stuffed piece of hen. They appear fancy and spectacular, however are surprisingly easy to make. With just a bit preparation and recent elements, you’ll have a scrumptious meal very quickly that can completely showcase your chef abilities.

For extra fajita recipes, strive our Chicken Fajita Salad or our Sizzling Skillet Chicken Fajitas.

Why Our Recipe

• Hen breasts stuffed filled with fajita veggies and gooey pepper jack cheese.
• Use thick breasts, pre-butterflied hen, or pound them out skinny.
• Seasoned with our customized Fajita spice mix so no packets right here.

These juicy hen breasts are flattened or “butterflied” and full of sautéed peppers and onions, after which baked with scrumptious, Pepper Jack cheese to create all types of flavors popping off in your mouth. Whereas the hen bakes, whip up a aspect salad, Mexican rice, or veggies. This flavorful and simple dish is so good, it’ll develop into a weeknight go-to!

Ingredient Notes

• Boneless Skinless Hen Breasts: Thick ones are excellent so you may butterfly them. If they’re skinny, you’ll need to simply pound them out to a good thickness. You can too purchase hen that’s already butterflied at many grocery shops.
• Olive Oil: You should utilize any impartial cooking oil like avocado or vegetable oil as nicely.
• Mushrooms: Both white or cremini works right here, relying in your choice.
• Bell Pepper: We like to make use of a combination of pink and inexperienced for shade and taste since pink have somewhat little bit of sweetness.
• Onion: White or yellow onions will work right here.
• Pepper Jack Cheese: We prefer to carry the flavour and the warmth right here. Monterey jack could be the second-place alternative.
• Lime Juice: Recent limes are finest, and also you’ll want about two for this recipe. Bottled lime juice may also work.
• Fajita Seasoning: Retailer-bought Fajita seasoning works nicely. We like making our personal so we are able to higher management the flavour.
• Purple Pepper Flakes: Provides a delicate warmth, which you’ll modify in line with your choice.

Fajita Seasoning

Whereas you’ll find pre-made fajita seasoning in just about any grocery retailer, we advocate making your own! Every model differs in its ratios and high quality of spices, so utilizing our spice combine will make sure you get the flavour outcomes as meant. It solely takes a couple of further minutes.

Purple pepper flakes: One other professional of creating your individual spice combine is which you can management the spice stage—if your loved ones isn’t as spice tolerant, you may cut back the quantity of pink pepper flakes you add in. Or, when you’re actually searching for some warmth, be happy so as to add extra!

Strategies for Stuffing Hen

In an effort to stuff a hen breast, you need to both lower it open or pound it out skinny. You should buy hen already butterflied at some grocery shops, however the actual situation is that hen breasts differ lots in thickness. Right here’s what you do primarily based on the hen that you’ve got.

Butterfly Technique (For Thick Hen Breasts): That is the most typical technique for stuffing hen breasts. You merely slice the hen horizontally, stopping simply earlier than reducing it all over on the again aspect. If you open it up, it seems to be like butterfly wings. This works finest when the hen breast is plump and thick.

Pounding Skinny (For Skinny Hen Breasts): In case your hen breasts are already on the skinny aspect, you may place them between two sheets of plastic wrap or parchment paper and use a meat mallet (or perhaps a rolling pin) to pound them to a good thickness. This provides you a flat floor that’s simple to roll up across the stuffing. Simply watch out to not over-pound, or the hen might tear.